Round and flat loafs

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Wheaten round loaf without seeds "pita"

Bread produced from white wheaten flour, with specific shape, pleasant taste and flavour, crispy crust dredged with seeds

  • Ingredients:

    white wheaten flour type 500, yeast, iodine-treated salt, sugar, vegetable oil, seeds, improvements, water

  • Net weight:

    400 g ℮

  • Duration:

    5 days

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Wheaten round loaf with seeds "pita"