Main bread sorts
Traditional Bulgarian bread "Nashenski"
Traditional Bulgarian bread produced according to a classical factory technology. Sliced and packed for your comfort.
-
Ingredients:
wheaten flour type 500, type 700, type 1150, yeast, iodine-treated salt, improvements, water -
Net weigh:
700 g ℮
600 g ℮
500 g ℮ -
Duration:
72 hours
- Other products in this section Main bread sorts
- Bread "Sofiyski"
- White wheaten bread "Gergana"
- White wheaten bread "Dobrotitsa"